Khinkalnya – is a chain of restaurants of Georgian cuisine

“Khinkalnya” is a single-product concept restaurant, where the star ingredient is khinkali, which is a juicy dumpling made from stiff dough that is filled with veal and broth. Guests from different regions of the country quickly started to favor khinkali for the tradition of eating it with hands, Georgian culture that we can relate to, table traditions and reasonable price.

39 restaurants:

Own: 2
Franchise: 37

3 countries:
Ukraine

Poland

Belarus

Georgian cuisine

formats

restaurant

Space requirements: from 100 -150 m2

Internal fee: 6000-15000$
Investment: 40 000 $

Royalty: 2%

Payback period: 1,5-2 years

Monthly income: from 3000$

offer for franchisee

Franchise package

Brand book

Training

Contacts of suppliers

СRM

Marketing support

Logistics

Support of the project

Other

contact with a company representative: